A quality cast iron wok is one of those kitchen tools that actually improves with age. This one comes uncoated, which means you're starting with a blank canvas to build your own seasoning layer over time. The result is cookware that becomes more naturally non-stick the more you use it, without any chemical coatings or artificial surfaces to worry about.

The thickened cast iron body holds heat exceptionally well, distributing it evenly across the cooking surface. This matters because wok cooking is all about quick, intense heat—and you need a vessel that can handle it without developing hot spots. The dual ear handles give you secure grip points for tossing ingredients or moving the wok safely from stovetop to table.

Why This Works For You

Cast iron woks have been used in Asian kitchens for centuries because they simply work. Unlike modern non-stick pans that degrade over time, a well-seasoned cast iron wok gets better. You're investing in cookware that your children might someday use. The wooden lid traps steam and moisture, which is essential for proper braising and steaming. It also keeps your stove cleaner by containing splatters while allowing moisture to escape gradually.

The uncoated surface means no concerns about coating degradation or chemical leaching. You control what touches your food—just cast iron and whatever seasoning layers you build through cooking.

How to Use It

Start with stir-frying. The sloped sides make it easy to toss vegetables and proteins quickly over high heat. The wok's shape naturally directs food toward the center where the heat is most intense. Move up to braising—the wooden lid keeps moisture in, turning tough cuts of meat into tender, flavorful dishes. Use it for steaming vegetables or dumplings by adding a simple bamboo steamer basket. You can even use it for deep frying or making soups and stews. The versatility is genuinely impressive once you start experimenting.

What's Included

• Uncoated cast iron body – Builds authentic seasoning with use, becoming naturally non-stick over time
• Thickened construction – Extra durability and superior heat retention for consistent cooking results
• Dual ear handles – Ergonomic design for confident handling during high-heat cooking and safe transport
• Thickened wooden lid – Traps steam and moisture for perfectly cooked vegetables, proteins, and grains
• Single flat bottom – Stable on standard stovetops for secure cooking

Technical Specifications

Care & Maintenance

Seasoning your wok is straightforward. After the first use, wipe it clean with a damp cloth and dry thoroughly. Rub a thin layer of neutral oil (vegetable, canola, or peanut oil work well) over the entire surface while it's still warm. Each time you cook with fat or oil, you're adding to that seasoning layer. Avoid soaking the wok in water or using harsh scrubbers—instead, rinse it quickly under warm water and dry immediately. If food sticks initially, that's normal. As seasoning builds, the non-stick properties improve dramatically.

Store it in a dry place. If you notice rust spots forming (which can happen if stored in humid conditions), simply scrub them away with steel wool and re-season. Cast iron is remarkably forgiving and durable.

Quality & Worldwide Delivery

This wok is part of our curated collection of quality home goods selected for durability and authentic design. We work directly with trusted manufacturers who share our commitment to real craftsmanship. Your order is managed through our warehouse to ensure reliable fulfillment and careful packaging. We ship to nearly every country worldwide, with delivery times and costs shown at checkout. If you have special shipping requirements or are interested in bulk orders, contact our team for personalized assistance.

Common Questions

Do you ship internationally? Yes, we deliver to nearly every country worldwide. Shipping costs and estimated delivery times appear at checkout based on your location. For special shipping requirements or bulk orders, contact our customer service team for a custom quote.

Can you help me design my kitchen or dining space? Absolutely. Our design team offers 3D rendering, custom furniture solutions, and styling guidance for everything from lighting fixtures to complete room layouts. Visit orniturestudio.com to explore our design services, see inspiration boards, and access factory-direct pricing on custom pieces.

Do you offer custom or bespoke options? Yes. We work with partners worldwide to source specific materials, lighting fixtures, smart home technology, and artisan decor. Whether you need a custom wok size, special materials, or a completely bespoke kitchen setup, our team can help connect you with the right solutions.

How do I know what size wok to choose? Our customer service team is happy to help you select the right size based on your household and cooking style. Share your kitchen dimensions and typical cooking needs, and we'll provide personalized guidance on sizing and placement to ensure your wok works perfectly in your space.

A cast iron wok is a genuine investment in your cooking future. This one gives you authentic construction without compromise. Choose your size, season it properly, and you'll have a kitchen tool that performs better every year.